Bar Team Member

Job Description:

Are you on the lookout for a location where your distinctiveness is esteemed and teamwork is prioritized? Smokey Bones, a top player in the industry, prides itself on being recognized as a Certified Great Place to Work for two years in a row. Enjoy the benefits of receiving daily cash tips, competitive pay, scholarship opportunities, access to our discounts hub, and immersion in a positive culture that values your unique qualities. Come and experience why our restaurants continue to draw crowds and why we are honored as a Certified Great Place to Work

What we Offer:

• A positive environment where we embrace and honor our loved ones.
• Flexible scheduling.
• Benefits available to every staff member upon joining the company.
• Benefit from meal savings and reduced prices on gift card transactions.
• The Life Assistance Program at Smokey Bones is open to all employees and provides support such as a crisis hotline and three complimentary counseling sessions.
• Gain access to a plethora of discounts on products and services, such as pay-as-you-go plans, by enrolling in the benefits hub's complimentary membership program.
• Smokey Bones offers college scholarships to all its employees and their immediate family members in partnership with Bellevue University

Preventative healthcare plan:

• Dental
• Vision
• Accident
• Critical Illness
• There is a restricted coverage for diagnostic procedures, hospital stays, and prescription medications
• Whole Life
• The suggested legal option comprises several no-cost legal services and the potential to achieve savings of up to 70% on representation expenses.
• Supporting patients through advocacy and planning
• There are chances for professional advancement and progress at every level within the company. Our aim is to support you in achieving your maximum capabilities
• Full-time staff members will be entitled to supplemental benefits after completing one year of service

Job Duties:

• Arrange silverware into rolled sets for serving guests
• Ensure the bar is clean and presentable by removing any dirty dishes, glasses, or leftover beverages
• Reorganize and sanitize the bar area after the departure of clients
• Clean the bar section thoroughly, dispose of garbage, and complete all required cleaning duties
• Adept at aiding customers from the beginning to the conclusion of their dining visit
• Skilled at escalating guest problems to upper management and resolving them in a constructive manner
• Able to communicate well with other teammates to ensure all guest needs are met
• In your state, you are authorized to legally serve and dispense alcoholic beverages
• Skill in comprehending recipe details and crafting beverages in adherence to set criteria
• Help required in ensuring timely food delivery
• Maintain compliance with health and safety standards in kitchen and dining areas
• Adhere to supervisor instructions during a work period
• Experienced in interacting with guests and catering to their needs

About Smokey Bones:

Smokey Bones is a comprehensive dining establishment known for its excellent barbecue offerings, including award-winning ribs, which can be enjoyed at any of its 63 locations spanning 16 states. The restaurant provides both lunch and dinner options and boasts a well-stocked bar highlighting a diverse range of bourbons, whiskeys, domestic and imported beers, and locally crafted brews, as well as unique handcrafted cocktails. Customers can savor a selection of meats that are meticulously slow-smoked and fire-grilled, with the convenience of dining in, taking out, ordering online, or arranging for catering and delivery services.

Requirements:

MINIMUM REQUIREMENTS:

• Proficient in English language skills including speaking, reading, and writing.
• The state enforces a minimum age regulation for those engaging in alcohol service activities
• Entitled to work in the United States

ADDITIONAL REQUIREMENTS:

• Superior customer service and outstanding people skills
• A deep understanding of best practices for maintaining cleanliness and preventing foodborne illnesses
• A keen focus on the minutiae was evident
• High energy levels
• Competency in team-based settings
• Excellent verbal communication

PHYSICAL REQUIREMENTS:

• Having the capacity to bend at the waist and raise objects weighing up to 50 pounds to the level of the waist.
• Capable of lifting objects weighing up to 50 pounds and transporting them up to a distance of 25 feet.
• Possessing the ability to stand and be efficient for a continuous 8-12 hour timeframe.
• Skilled in actively listening, processing, and reacting to the inquiries of staff and patrons amid loud surroundings.
• Able to handle exposure to both cold and hot temperatures (below 0 degrees F and above 90 degrees F) throughout the shift.